bean

23 Jul 2010 by filed in Preparedness
Gotta Love That Pressure Cooker! Two weeks ago I had to make a meal, pronto, for my husband and I.  Since I had been writing most of the day, I hadn’t exactly planned anything. So at 4:30 p.m., I finally decided to rummage in my freezer to see what was available. I saw a freezer-burned ham bone. While that may not sound very appetizing to most of you, I assure you that freezer-burned meat is no problem when you have a pressure cooker.  So I placed the ham bone in some water and a couple...
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