“How much food storage do I need?”
For the record, I absolutely loathe the term “food storage.” It’s no longer used in our household because I’m not a squirrel. As such I don’t purchase items which serve no other purpose than to be stuffed away into a corner, only to promise unpleasant eating later. If I don’t eat it or know how to use it, it doesn’t come into our home. And if it comes into our home, we use it and are very familiar with it.
Now, have said that, the question posed above is a common question in my line of work because others don’t necessarily share my point of view. That’s okey dokey. Regarding having “enough” there are certainly plenty of numbers thrown out there. I do have an opinion to add to that list of suggested amounts, of course, though I confess that my answers aren’t always well received—I have this nasty habit of sharing facts that may contradict what a person has relied upon for a long time. *wink* So, how much food do you really need in order to have a year’s supply for your family at any given time?